Deep ruby, medium+ intensity on the nose Blackberries, cherries menthol, Dried plum, wild mushrooms, smoked meats, leather, tobacco pipe. Black pepper, and dried herbs. On the palate, dry medium acid, stiff high tannins, high alcohol, full-body, high intensity with rich flavors of blackberries, dried prunes, figs, flora hits of hibiscus, lilac acacia, smoked black cardamom, teriyaki sweaty saddle, toasted cocoa nibs. Dried herbs, and asphalt. This an outstanding wine.
It has a generous balance of fruit acid and tannin. Strong structure from the three, and a deep mineral core. The finish long and exotic. Drink now, but is slowly showing development. Its powerful fruit presence, sturdy tannins will only improve.
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